Easy tips for peeling onions And the Japanese tearless onion slicing - Buick Encore Forums - EncoreOwners.com
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post #1 of 1 (permalink) Old 10-13-2020, 01:23 AM Thread Starter
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Easy tips for peeling onions And the Japanese tearless onion slicing

Onion is one of the vegetables that Japanese people are popular to use as an ingredient in various dishes such as pork cutlet, tonkatsu, pork, ginger, curry and pasta, etc., but two major problems of using onion are: Peeling and slicing the onion burns the eyes until it tears down. So, let's look at the simple onion peeling tips. And cut without letting tears flow The secret to easy peeling and cutting without tears The secret to easy peeling and cutting without tears is easy. Just cut the onion in half. And put in a microwave at 500 watts for 2 minutes, just this will make it easy to peel the onion. They can also be cut easily without causing tears.

Why is microwave oven peeling so easily and without tears?

The heat from the microwave will create a gap between the peel and the onion, making the joker peel stickier. When peeled by hand, it is easier to peel. The reason why you can cut the onion without tears is because Usually, chopping the onion destroys the onion's cells and causes propanethial s-0xide to evaporate into the eyes, resulting in burning and tearing. The heat from the microwave will destroy the enzyme and prevent propane thiol oxide build-up, so you won't have to tear up when cutting the onion.However, the method of microwaving onions is suitable for cooking. If you want to eat onions fresh as a salad or salad, you can do this by placing the onion in the refrigerator for 30 minutes. Can cause eye irritation

Onions heated in the microwave are twice as sweet as fried.

If you like to eat onion Heating the onions in the microwave results in twice the sweetness of onions than fried in a pan. Sulfide evaporated Resulting in the spicy flavor disappeared Maintains the natural sweetness of onion Makes us feel the sweetness of the onion more How to make onions sweeter in the microwave:Take 1⁄2 head, or about 80 grams of onion, sliced ​​thinly. Put in a heat resistant container Cover the container with plastic wrap and microwave at 600 watts for 3 minutes.If using 1 onion, microwave 6 minutes.As mentioned above, it is a method to easily peel and tear onions without tears. Including making it fragrant, sweeter and more delicious When you are in a hurry when you just bought onions from the store and don't have time to put them in the refrigerator, try this method.
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